Vegane Hundekauknochnen ohne Getriede und Soja.

Vegan cold cuts made from wheat protein: firm to the bite, with aromatic shiitake mushrooms and pistachios. Sausage-like taste, juicy, mildly spicy and with a slight smoky note.

Vegan sausage alternative with delicious cheesy taste. Well cooked for hot and cold eating.

Swiss vegan sausage with typical smoky Viennese spices. Well cooked for hot and cold eating.

Vegan sausage made from wheat protein, mildly smoky. A vegan alternative to a Cervelat. Cooked through for cold and heated eating.

Vegan alternative to burgers with a classic taste.

Dairy-free alternative to cheese sauce, based on the No-Moo specialities of Vegusto.

Swiss vegan Mushroom burger with various mushrooms and creamy No-Moo.

Swiss vegan burger with mexican spices, medium hot.

The Swiss vegan Tomatoburger has a juicy texture, with lots of tomatoes.

Swiss Vegan-Mince. Delicously mild and very versatile in use.